Cal Blay
A space where gastronomy speaks of place and tradition
Since 1982, Cal Blay has worked with the same dedication: an honest, home-style cuisine rooted in Catalan recipes full of authentic flavour and local produce. Today, we begin a new chapter in the Anoia region managing Sesoliveres, a space that brings together essence and gastronomy to welcome everyone to the table.
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The venue
Discover our spaces
Enjoy our beautiful olive garden, just a few steps away from a charming 11th-century chapel, available for your ceremony. Our restaurant, Soliver, offers a unique gastronomic experience. You can even choose between the terrace or the main hall for your banquet. We have options for every moment, adaptable to your needs and creating memories for a lifetime.
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Gastronomy
Traditional Catalan cuisine
At Soliver, we blend tradition with innovative techniques, creating dishes that honour the gastronomy of our land. Each menu showcases the finest local products, prepared with dedication, like the cuisine of a lifetime, to deliver an authentic, high-quality experience.
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